Our waiter, Adam, gave us excellent recommendations off the menu and overall the meal was delicious. I think I'm falling in love with the small plates concept and LA seems to be the capital of small plates. You really cannot go wrong when you get to try a sampling of a menu and share it with friends, while trying not to break the bank.
Alright - onto the food!
Rajas Poblanas Poblano strips, sweet corn, spicy queso anejo, corn tortilla |
Carnitas tacos |
Tamales Fresh masa, pork and queso filling, crema |
The steak special Ribeye, mashed potatoes, roasted vegetables, horseradish sauce |
Squash blossom special |
Definitely want to come back so I can sample some of their many tequilas. Plus the menu is always changing since they use seasonal fruits and vegetables from the Santa Monica Farmer's Market.
Until next time.
Cheers,
Kate
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